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Added on the 08/10/2020 17:42:31 - Copyright : Wochit
For the tens of millions who have lost their jobs in the wake of the pandemic, life at home has also changed dramatically for millions of Americans. According to Business Insider contributor Rebecca Chamaa, there are ways to keep your grocery bill under control, even if eating out is no longer an option. First, start with shopping by list, not by impulse. Plan your meals and shop accordingly. Pick recipes that use what you've already got. Become a big fan of leftovers. Freeze excess portions, and dub one night a week 'Leftover Buffet.' Finally, check expiration dates. Make soup stock from vegetables before they go off. Buy foods just about to go off from the bargain rack, and use immediately.
Warning, this video is only for the most adventurous food lovers. If you've got a weak stomach or if you get squeemish about food, then we suggest that you steer clear of the Tomohon food market in the norther part of the Indonesian island of Sulawesi, which is famous for its selection of questionable and exotic food. Tourists and locals alike flock to the Tomohon food market to get a taste of dishes that they won't be able to try anywhere else. Instead of fresh fruits and vegetables, like you might expect to find at your normal, run-of-the-mill food market, Tomohon vendors fills their stands with the oddest of the odd, including sliced-open pythons, flame-roasted bats and skewered rats, which are all usually butchered into pieces and cooked on sight at the customers' request. Foods come from all over the tropical island nation of Indonesia and most include animals and insects that are usually seen in the zoo and not on the dinner plate. However, another dish offered by vendors at the Tomohon market makes some people stick their tongues out in disgust while also causing animals rights groups to go up in arms. Living dogs kept in cages are bludgeoned to death after being purchased by a customer and are roasted on the spot on the fire. Customers can then eat freshly roasted dog meat. Tomohon market is full of strange and odd types of food, some of which might be interesting to try, and others which are probably best left alone.
Are you a food junkie? Do you love to try weird and exotic cuisine that makes others squeem in fear and disgust? Well then you've got to check out the Santiago de Anaya annual gastronomic fair at least once in your lifetime. Hundreds of food enthusiasts flocked to the Mexican town of Santiago de Anaya over the weekend to take part in one of the most unusual food fairs in the world. Just to give you an idea of the variety of the different types of deranged delicacies, dishes include fried squirrel, wild boar's head, cooked ant eggs, grasshoppers, worms, and even snake tacos. However, despite all the wild and crazy dishes on display, the main attraction of the unorthodox food festival is the cooking competition. The culinary competition attracts hundreds of cooks who bring their unusual signature dishes to be tried and tested by the jury. Visitors and participants in the competition are able to roam around the food halls and try a range of specialties while the judges are deciding on their verdict. The annual exotic food fair takes place over three days in the beginning of April and the competition celebrated its 37th anniversary this year. If you love trying new and weird food, you can't miss the Santiago de Anaya Gastronomic Fair.
London-based Moley Robotics demonstrate their 'robot chef' that uses two complex, fully articulated robotic hands to prepare meals with all the flair of a master chef. The precise movements of a human chef preparing a meal are first motion-captured, before being turned into commands that direct the state-of-the-art robotic hands. Joel Flynn reports.
Peruvian investigative police break down the door of President Dina Boluarte's home as part of an ongoing corruption investigation related to undisclosed luxury watches. IMAGES
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