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Added on the 20/01/2016 15:51:57 - Copyright : Zoomin EN
Maria Marte came to Spain from the Dominican Republic and started working as dishwasher. She has worked her way up to becoming a chef and secured the restaurant's two Michelin stars.
Michelin star chef Nicola Dinato has showcased a startling 'fried air' dish at the Feva Restaurant in the Italian town of Castelfranco Veneto.
Robin Hood stole from the rich to give to the poor. Although the Robin Hood restaurant isn't stealing from the wealthy, they are definitely giving something to the very poor. In fact, the Robin Hood restaurant, which launched in Madrid on Tuesday, is giving high quality food inspired by Michelin Star chefs to homeless people for free. The restaurant held its inaugural dinner, which was attended by dozens of people with no homes. If you think the Robin Hood restaurant idea sounds expensive, you are right, it is. However, the organization funds their activities by opening their doors to paying customers for breakfast and lunch and uses the profits gathered from the normal business operations to finance the evening meals, which are reserved exclusively for the homeless. A Roman Catholic priest named "Padre Angel", the president of NGO "Mensajeros de la Paz", or Messengers of Peace, is the key figure behind the Robin Hood concept. His church has become famous for its progressive attitude toward technology, which include free wi-fi, virtual confessions over a mobile phone app, and free coffee and tea.
A plant-based restaurant has become the first vegan eatery to earn a Michelin star. The restaurant, in the small village of Arès, near Bordeaux, is a completely animal-free establishment. According to CNN, the restaurant "ONA" will appear in the Michelin Guide to France. It is among 54 restaurants to earn its first star in the 2021 update. Michelin said a "key takeaway from the 2021 selection is the continued spread of diverse styles of cuisine". ONA boasts a seven-course evening menu priced at $72.00
Burger King Belgium has launched a Change.org campaign to get a Michelin star for its new Master Angus Burger. Kevin Derycke, the CEO of Burger King Belgium, has officially launched a campaign to acquire the honor. Derycke asked "how many Michelin star meals are served to guests in five minutes and don’t require reservations, let alone reservations months in advance?" Michelin has responded on social media. Michelin said they would try the burger. “See you on 11/1 to discover our next edition of the Michelin Guide Belgium and Luxembourg and find out if Burger King fast food deserves a star!”
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