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Added on the 14/08/2020 11:41:16 - Copyright : Mediatico
«L’oiseau est libre»: Elon Musk confirme la finalisation du rachat de Twitter
Lima, Aug 14 (EFE).- (Camera: Mikhail Huacàn) Only three hours are left until the first clients start to arrive and the kitchen is already working at Kjolle, the restaurant of Peruvian chef Pía León, recently named the best female chef in the world of 2021 by Restaurant magazine.FOOTAGE OF KJOLLE.SOUNDBITES OF PIA LEON.Translation:"I think motivation is the most important thing, it gives you confidence, although you can't let it go to your head, you have to stay grounded because this is only the beginning, so we need to understand what's going on, be up to date with what's happening because that brings greater knowledge, makes you look forward to learning and keep working."
Montevideo, Aug 7 (EFE) (Camera: Alejandro Prieto - Raúl Martínez).- The old Uruguayan Abundance Market, witness to more than a century of traditions, is witnessing the arrival of the latest gastronomic fashion: a 'gourmet' kitchen that translates the most outstanding flavors of Asian, European, and American countries into its dishes.FOOTAGE OF THE OLD URUGUAYAN ABUNDANCE MARKET IN MONTEVIDEO, URUGUAY.
Batumi (Georgia), Jul 3 (EFE) .- (Camera: Misha Vignanski) Jachapuri, a bread baked with cheese, is one of the typical dishes of Georgian cuisine, which is tasted in various regional versions, among which stands out Ayaria's, an unmistakable and delicious little boat crowned with an egg, a must for breakfast.FOOTAGE OF THE PREPARATION OF THE TRADITIONAL JACHAPURI, BAKED BREAD WITH CHEESE.
Monrovia, Jun 20 (EFE/EPA).- Women are keys in Liberian kitchen as they are in charge of preparing traditional meal for families at home during special ceremonies and festivities. Jollof rice, Fufu and Geebee sauce are among the traditional dishes of Liberian cuisine. (Camera: AHMAD JALLANZO).SHOT LIST: WOMEN PREPARE TRADITIONAL FOOD IN MOUNT BARCLAY COMMUNITY IN MONROVIA, LIBERIA.