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Added on the 18/12/2014 13:44:15 - Copyright : Zoomin EN
Data protection agencies should be allowed to pursue legal action against Facebook over privacy issues, says the advocate general of the ECJ.
The new policy means users outside the EU and UK must agree to more of their data being shared to Facebook for advertising purposes.
Jordan Nabigon is the CEO of the content curation site Shared. He was a big Facebook customer, spending nearly $46 million in ads on the site. That is, until the platform booted him without warning or explanation. According to Business Insider, Facebook says Shared violated the site's terms and conditions. However, it wouldn't explain what the violations were. Nabigon says several of Shared's pages have been unpublished since October 26, taking 21 million of the company's followers with them. He added that Facebook gave him no warning that they could or would unpublish his pages, and that Facebook told him the decision was final. Business Insider reports Facebook has also locked Nabigon out of his personal account.
A new survey of just over 2,000 Americans reveals over half would be willing to live in a tiny home. According to Business Insider, such interest in tiny homes has been on the rise since the start of the coronavirus pandemic. Source: Getty Images What's more, 72% said they would consider using a tiny home as an investment property. Affordability, efficiency, eco-friendliness, and minimalism were cited, in that order, as the four most attractive factors that the tiny home lifestyle has to offer. Privacy and mobility, however, fell lower on the list.
Ireland's Data Protection Commission is investigating Instagram over safeguards for children's personal information.
"C'est une grosse surprise et une très belle reconnaissance. Je voulais montrer qu'on peut faire une cuisine différente, qui a du goût, qui a du sens" : à 41 ans, la cheffe Claire Vallée décroche la première étoile Michelin accordée à un restaurant vegan, pour son établissement ONA (Origine Non Animale) à Arès, en Gironde. Une consécration pour ce restaurant qu'elle a monté en 2016 grâce à une campagne de financement participatif, sans prêts bancaires classiques.
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