Description
Added on the 10/03/2017 10:57:39 - Copyright : Ebookids.com
Entrepreneurs from the South Korean port city of Jumunjin have started adding edible squid ink to ice cream and created a unique product that draws in tourists from around the world. The new black ice cream marks the first known use of squid ink in a sweet dish. Those willing to give the treat a try seem to enjoy it, and as word spreads, more have been drawn to the port city specifically to taste the unusual delicacy.
Made from only the finest ingredients and covered in 24-carat gold leaf, one cheesecake whipped up in New York City's Ristorante Rafale on Wednesday has officially become the most expensive in the world. Celebrity Chef Raffaele Ronca received a Guinness Book of World Records title for the producing the world's most expensive cheesecake, which costs $5,000 per pie. The cheesecake includes eye-wateringly expensive ingredients such as 200-year-old cognac, white truffles from Alba, and, of course, 24-carat gold leaf.
Damien Alary : la fusion ? Pas dans ces conditions !
The daily commute just turned alot leafier for residents and tourists in Taipei, the capital of the island nation of Taiwan. Passengers of the new 'Forest Bus' can enjoy their ride shrouded in orchids, lilies and a variety of Taiwanese shrubbery. The pleasantly scented bus began service last week and travels along the same route as the popular bus No. 203, which includes tourist stops such as an art museum and evening market. Florist Alfie Lin designed the vehicle as "a boy's imaginary forest," with the concept focusing on the integration of nature into urban life.
One San Francisco food company named Chirps Chips claims to have beaten the world record for the largest plate of nachos ever served last Saturday. However, Chirps Chip is not your average, run-of-the-mill food producer. Their speciality is making food exclusively from insect-based ingredients.