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Added on the 01/06/2021 14:00:00 - Copyright : EFE Inglés
Maria Marte came to Spain from the Dominican Republic and started working as dishwasher. She has worked her way up to becoming a chef and secured the restaurant's two Michelin stars.
Lima, Aug 14 (EFE).- (Camera: Mikhail Huacàn) Only three hours are left until the first clients start to arrive and the kitchen is already working at Kjolle, the restaurant of Peruvian chef Pía León, recently named the best female chef in the world of 2021 by Restaurant magazine.FOOTAGE OF KJOLLE.SOUNDBITES OF PIA LEON.Translation:"I think motivation is the most important thing, it gives you confidence, although you can't let it go to your head, you have to stay grounded because this is only the beginning, so we need to understand what's going on, be up to date with what's happening because that brings greater knowledge, makes you look forward to learning and keep working."
Madrid, Jun 1 (EFE) .- (Camera: Juan Yagüe) .- Second day at Madrid Fusión Show, a meeting point for the best products, the best chefs, and the greatest innovations.FOOTAGE OF MADRID FUSION FAIR IN MADRID.
Madrid, May 31 (EFE). (Camera: Leo Redondo) .- With a worldwide audience thanks to its first digital broadcast and the talent of a hundred chefs who promote "circular gastronomy" from different parts of the planet, the XIX edition of Madrid Fusión starts this Monday, escorted by a newcomer wine congress (The Wine Edition) and the incipient Madrid International Pastry (MIP).FOOTAGE OF THE FIRST DAY OF MADRID FUSION
Madrid, May 31 (EFE).- (Camera: Leo Redondo)Voted the best restaurant of the world multiple times already, El Celler de Can Roca has its eye on another record.FOOTAGE OF THE XIX EDITION OF THE MADRID FUSIÓN GASTRONOMIC FAIR.
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